This is super fast and easy! I make it once a week.
1 can black beans, drained and rinsed
1 can corn, drained and rinsed
1 can diced green chillies
2-4 garlic cloves, minced
3 cups steamed rice (I use Jasmine)
1/2 bunch of cilantro, chopped
1 avocado, mashed
1 pkg flour tortillas
1 tomato, diced
Start steaming rice. In a large pan add black beans, corn, green chillies, garlic and juice of 1/2 a lemon. Cook over low-med heat, stirring occasionally. In a bowl mash avocado with the juice of 1/2 a lime. Once rice is done steaming add cilantro and juice of half a lime. Warm tortillas in a fry pan over med heat. Layer: tortilla, avocado mixture, rice mixture, bean mixture, tomatoes.
From Heather's Kitchen